Menu

Cooked over dry heat.

Marinated beef brisket, daikon radish, and carrots with a sprinkle of green onions.

Tender pork Intestines mixed with a variety of pickled vegetables.

Diced tofu mixed with minced pork, carrots, peas, and preserved vegetables in a light brown sauce. Served with white rice.

Caramelized beef with onion. Served with white rice.

Tender pork chops with curry sauce mixed with green bell peppers, carrots, and onions. Served with white rice.

Lotus root with assorted meats. Served with white rice.

Shrimp and pork filled wonton dumplings in a seasoned broth.

Marinated beef brisket, Yau choy vegetables, and green scallions served with noodles in a savory light broth.

Savory light broth with noodles.

Squid, shrimp, and scallops mixed with noodles in a savory broth.

Thick noodles with braised marinated beef, Yau choy vegetables, and preserved vegetables topped with peanuts. Spicy.

Shrimp and pork filled wonton dumplings with noodles in a seasoned broth.

Tender pork intestines mixed with picked vegetables and topped with green onions.

Savory light broth with noodles.

Shredded pork with preserved vegetables in a light savory light broth with noodles.

Marinated beef brisket, Yau choy vegetables, and green scallions served with egg noodles in a spicy broth.

Chinese egg omelet with BBQ pork and bean sprout. Served with side of gravy.

Fried chicken breast chunks drizzled in a savory sesame sauce.

Chinese egg omelet with chicken and bean sprout. Served with a side of gravy.

Stir-fried chicken topped with cashews and smothered in a tangy sauce.WARNING for those allergic to tree nuts.

Stir-fried beef with brown sauce on a bed of fresh broccoli.

Sweet and spicy deep-fried chicken served with broccoli. Spicy.

Spicy chicken with pea pods, carrots, bamboo shoots, water chestnuts and broccoli in a chili pepper sauce. Spicy.

Chinese egg omelet with a mixture of vegetables. Served with a side of gravy.

Chinese egg omelet with shrimp and bean sprout. Served with a side of gravy.

Fried chicken breast chunks in a sweet and sour home made sauce.

Steak chunks stir-fried with peppers and onions in a savory sauce.

Beef with broccoli, carrots, and green onions.

Battered fried chicken coated in a sweet orange flavored with a caramelized and glazed chili sauce.

Stir fried chicken drizzled in a favorable garlic sauce.

Stir-fried egg noodles with pea pods, carrots, green peppers, broccoli, bean sprouts, water chestnuts, onions, and green scallions.

Crunchy Chinese egg noodles mixed with beef, Chinese broccoli, carrots, and scallions.

Stir-fried egg noodles with shrimp and vegetables.

Soft egg noodles mixed with chicken, green peppers, bean sprouts, and green scallions.

Soft egg noodles with shrimp, carrots, bean sprouts, water chestnuts, and green scallions.

Stir-fried egg noodles mixed with chicken, Chinese broccoli, carrots and scallions.

Stir-fried egg noodles with shrimp, scallops, squid, and Yau choy vegetables.

Soft egg noodles with pea pods, carrots, green peppers, broccoli, bean sprouts, water chestnuts, onions, and green scallions.

Soft egg noodles mixed with beef, green peppers, bean sprouts, and green scallions.

Stir-fried egg noodles tossed together with bean sprouts, carrots, and green onions with a favorable soy sauce.

Chinese egg omelet with bean sprout. Served with a side of gravy.

Crispy pumpkin melon covered with salted egg whites and cheddar cheese.

Tender Chinese pea tips stir-fried in a light garlic sauce.

Green beans stir-fried with garlic and onions.Spicy

Chinese broccoli stir- fried in minced garlic.

Stir-fried Chinese baby bok choy in a light garlic sauce.

Chinese broccoli with stir fried pork sausage and onions.

Diced tofu mixed with minced pork, carrot, peas, and preserved vegetables in a light brown sauce. / Spicy.WARNING: Not fully a vegetarian dish.

Stir-Fried Chinese Baby Bok Choy mixed in a garlic sauce.

Stir-fried string beans with chicken.

Deep-fried crispy tofu topped with a spice seasoning on a bed of crunchy bean thread. Spicy

Chinese egg omelet with BBQ pork and bean sprout. Served with a side of gravy.

Beef short ribs with green bell peppers and onions. Spicy.

Fried pork intestines topped with a light sweet and sour sauce.

Fried pork Intestines with green peppers and onions. / Spicy.

Stir-fried beef with Chinese bitter melon in a black bean garlic sauce.

Stir-fried beef with ginger, onions and green scallions.

Chili pork with bean sprouts and onions. / Spicy.

Beef with green bell peppers and onions in a black pepper sauce.Spicy.

Pork spareribs and garlic on a bed of shredded lettuce.

Pork served with preserved mustard greens.

Tender pork Intestine mixed with green bell peppers, onions, and pickled vegetables.

Deep fried crispy pork chops topped with a spicy seasoning. / Spicy.

Fried pork chops accompanied with a sweet and sour sauce.

Stir-fried beef served with Chinese broccoli, carrots, and green scallions.

Chili beef with bean spouts and onions. / Spicy.

Lotus Roots and pork mixed with pea pods, carrots, and fungus.

Pork spareribs with Chef's special sauce.

Stir-fried beef on a bed of fresh broccoli and carrots.

Stir-fried beef with golden prince mushrooms, peapods, and carrots.

Stir-fried pork ribs with various vegetables on a bed or crispy bean thread noodles.

Fried pork ribs mixed with carrots, onions, green peppers, and pineapple chunks glazed with a delectable sweet and sour sauce.

Spiced black short ribs with green bell peppers and onions. Spicy.

Four (4) large crispy shrimp balls on a bed of lettuce.

Shrimp glazed with a black bean lobster sauce and eggs.

Fish sauted with pea pods, and celery in a favorable XO sauce.Spicy.

Shrimp mixed with scrambled eggs and green onions.

Deep-fried crispy shrimp topped with a spice seasoning on a bed of iceberg lettuce. / Spicy.

Spicy shrimp and chicken with green peppers. / Spicy.

A mixture of shrimp, scallop, radish, scallion, celery, chives, Chinese mushroom, and Jcama (yam beans) stir-fried in a light sauce.

Shrimp, scallop, squid, carrots, peapods, celery, Jcama (yam beans) in a Hong Kong spicy seafood sauce.

Shrimp with walnuts in a light mayonnaise sauce on a bed of broccoli and sprinkled with white sesame seeds.WARNING: Contains walnuts.

Spicy salted squid on a bed of iceberg lettuce.Deep-fried crispy squid topped with a spice seasoning on a bed of iceberg lettuce. / Spicy.

Deep-fried shrimp, scallops, and squid sauted in a spicy garlic seasoning. / Spicy.

Fish with bean sprouts and onions in chili oil. / Spicy.

Crunchy fish filet seasoned with spicy salt and black pepper.

Eggplant stuffed with shrimp in a savory black bean sauce.

Four (4) large crispy shrimp balls on a bed of lettuce.

Tofu stuffed with shrimp in a savory black bean sauce.

Spicy shrimp with no shell topped with salt and pepper.

Bowl of fluffy white rice.